Science moves unstoppable, for better or for worse. Think you know what you’re eating? Then this article will surprise you.
We discover what some of the most common artificial foods that fill the shelves of supermarkets (and our refrigerators) are made of.
The food industry uses scientific advances. Thanks to them brands make artificial foods, made by mixing a lot of chemical, unnatural ingredients. These foods are often promoted as “natural”, “light food” or even worse, “healthy products”.
But artificial foods are not what they seem. Some damage our health as well as the environment. And in most cases we do not know what they contain.
Here’s a shocking list of artificial, industrially created foods. How many of them do you eat?